Ingredients
4 cups mashed potatoes (hot)
8 ozs sour cream
1 cup shredded cheddar cheese
6 slices cooked bacon (crumbled)
2 green onions (sliced)
Directions
Mix all ingredients together and serve warm.
Suggestion: Use your leftover mashed potatoes for this recipe. Simply warm them with a little extra milk before mixing the other ingredients inches.
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